Regent Seven Seas Top 10 Special Offers!
Regent Seven Seas Cruises is pleased to present its latest "Top Ten" collection of outstanding offers.
You will find exceptional values including complimentary shipboard credits, inclusive Economy Class air and kids sail free on select sailings.


1. CARIBBEAN/SOUTH AMERICA
January 26 and February 13, 2009 Seven Seas Mariner
Inclusive air + up to $200 Shipboard Credit.
Fares from $9,950*pp

2. EUROPE | MEDITERRANEAN
November 5, 2008 Monte Carlo to Civitavecchia (for Rome) Seven Seas Voyager
Inclusive air or up to $3,000 air credit.
Fares from $5,995*pp

3. ALASKA
May 20, 2009 Seward to Vancouver Aboard Seven Seas Mariner
Inclusive air or $500 air credit.
Fares from $3,198*pp

4. TAHITI | MARQUESAS ISLANDS
December 27, 2008 Roundtrip Papeete Paul Gauguin
Air special + one-category upgrade.
Fares from $4,495*pp

5. EUROPE | MEDITERRANEAN
October 11, 2008 Piraeus (for Athens) to Istanbul Aboard Seven Seas Voyager
Inclusive air or up to $3,000 air credit.
Fares from $4,995*pp

6. ALASKA
September 10, 2008 Vancouver to Seward Aboard Seven Seas Mariner
Inclusive air or $500 air credit.
Fares from $4,295*pp

7. EASTERN CARIBBEAN
January 15, 2009 Roundtrip Ft. Lauderdale Seven Seas Mariner
Limited time! Inclusive air + 50% savings.
Fares from $4,950*pp

8. EUROPE | MEDITERRANEAN
June 20, 2009 Istanbul to Barcelona Seven Seas Navigator
Inclusive air or up to $2,500 air credit.
Fares from $6,595*pp

9. GRAND ASIA PACIFIC
November 2, 2008 Singapore to Sydney Seven Seas Mariner
Inclusive air + up to $200 Shipboard Credit.
Fares from $8,995*pp

10. AUSTRALIA | ASIA PACIFIC
3/6, 3/25 and 11/18/2009 Seven Seas Voyager + Seven Seas Mariner
Inclusive air or up to $1,900 air credit.
Fares from $8,517*pp

Terms and Conditions: For more details, please click on individual promotional offers; some restrictions may apply. All fares, savings and offers are capacity controlled, subject to availability and may change or be withdrawn without prior notice. All fares reflect promotional savings, are per person based on double occupancy, in U.S. dollars and are cruise-only except where otherwise noted. Taxes, port, handling, security and fuel charges are additional.

Please call 1-800-951-5581 for reservations.

Discover Tahiti & Australia with Regent Seven Seas Cruises.

Sydney, Australia offers a grand spectrum of delights. Here you'll find sparkling waterways, World Heritage-listed national parks, age-old mountains and ravines, cascading waterfalls...

For the first time in three years, Paul Gauguin will go exploring in Australia with two voyages in January and February, 2009:
January 7, 2009 - Papeete to Brisbane - 17 nights - Fares from $6,995*pp - Join President of Regent Seven Seas Cruises, Mark Conroy on this voyage! February 5, 2009 - Brisbane to Papeete - 17 nights - Fares from $6,995*pp

In addition to the exciting itineraries these two voyages offer, guests that fly from Los Angeles receive inclusive Economy Class air* or a $1,500 cruise-only credit, or reduced airfare from other U.S. gateways. Plus Seven Seas Society members receive an additional $200 - $875 in savings.** Also, you can receive an inclusive 3-night Sydney Land Package* (pre- or post-cruise) or a $800 per person hotel savings for non-use.

The package includes:
3 nights at the Radisson Plaza in Sydney Premier Room
Breakfast daily
One dinner in Sydney
Airport, hotel and pier transfers
City sightseeing tour in Sydney
Local representative in Sydney

*Valid for new bookings only and is not combinable with any other promotion. Air routing, scheduling and carrier are at the discretion of RSSC. Third and fourth berth guests pay the standard air add-ons. **Please note that Society savings are subject to change, are capacity controlled, vary by category and may not be combinable with other promotions. Savings listed above apply to guests in the 1st and 2nd berth. Seven Seas Society savings for guests in the 3rd and 4th berth vary by sail date. All fares, savings and offers are capacity controlled, subject to availability and may change or be withdrawn without prior notice. All fares reflect promotional savings, are per person based on double occupancy, in U.S. dollars and are cruise-only except where otherwise noted. Governmental fees, handling, security and fuel charges are additional.

Please call 1-800-951-5581 for reservations.

Introducing Regent's 2008 Discovery Collection!
Ancient and mysterious, the wonders of India and Africa will enchant the most experienced traveler. Guests journey to Alexandria, Egypt's second largest city and explore the ancient ruins of Egypt's glorious past.

Or gaze at the massive tombs of Petra, carved from the sandstone hills more than 2,000 years ago. All this and more await your clients with our 2008 Discovery Collection aboard Seven Seas Navigator. Explore the old world in the Mediterranean; then to the wonders of Africa, India and the Middle East before ending in the lush tropical beauty that is South America and the Caribbean.

MONTE CARLO TO PIRAEUS (FOR ATHENS) on SEVEN SEAS NAVIGATOR
Fares from $6,195 - 11 nights - Departing September 27, 2008
Economy Class air included or $1,000 cruise-only savings (Categories C-H)!*
Business Class air included or $3,000 cruise-only savings (Category MS-B)!*
Seven Seas Society savings $250 - $600!***

PIRAEUS (FOR ATHENS) TO DUBAI on SEVEN SEAS NAVIGATOR
Fares from $6,195 - 15 nights - Departing October 8, 2008
Complimentary $100 - $200 per suite shipboard credits.**
Seven Seas Society savings $275 - $550!***
Complimentary shore event: Visit the splendors of Ancient Egypt on a day trip to Luxor.

DUBAI TO MUMBAI (BOMBAY) on SEVEN SEAS NAVIGATOR
Fares from $4,595 - 9 nights - Departing October 23, 2008
Complimentary $100 - $200 per suite shipboard credits.**
Seven Seas Society savings $200 - $400!***
Complimentary shore event: Dinner and Race Cars - Bahrain Grand Prix Race Track.

MUMBAI (BOMBAY) TO CAPE TOWN on SEVEN SEAS NAVIGATOR
Fares from $8,795 - 20 nights - Departing November 1, 2008
Regent welcomes Jean-Michel Cousteau on this sailing.
Complimentary $100 - $200 per suite shipboard credits.**
Seven Seas Society savings $375 - $800!***
Complimentary shore event: The sights, flavors and sounds of Kerala brought together for an experience affecting all senses.

CAPE TOWN TO RIO DE JANEIRO on SEVEN SEAS NAVIGATOR
Fares from $3,995 - 13 nights - Departing November 21, 2008
Explore culinary delights with Regent's Spotlight on Food and Wine.
Complimentary $100 - $200 per suite shipboard credits.**
Seven Seas Society savings: $350 - $750!***
Complimentary shore event: Dinner under the desert stars amid gigantic sand dunes in Walvis Bay.

RIO DE JANEIRO TO FORT LAUDERDALE on SEVEN SEAS NAVIGATOR
Fares from $4,295 - 14 nights - Departing December 4, 2008
Experience a chocoholic's delight on with Regent's Spotlight on Chocolate.
Complimentary $100 - $200 per suite shipboard credits.**
Seven Seas Society savings: $350 - $800!***
Complimentary shore event: Enjoy the sport of Kings, Polo, with a special match played for Seven Seas Navigator in Bridgetown
One-way airfare from Miami to Rio de Janeiro: $500 for Economy Class air or $1,500 for Business Class air.*

All fares, savings and offers are capacity controlled, subject to availability and may change or be withdrawn without prior notice.
All fares reflect promotional savings, are per person based on double occupancy and in US dollars. Taxes, port, handling, security and fuel charges are additional.
*Air routing, scheduling and carrier are at the discretion of RSSC and is limited to 86 RSSC gateways.
**Guests in suite categories C through H receive a $100 shipboard credit per suite; Penthouse B and above receive a $200 shipboard credit per suite. Seven Seas Society members must book their suite by 6/30/07 to enjoy the double shipboard credit. Double shipboard credit applies to guest 1 only.
***Seas Society Savings listed above apply to guests in the 1st and 2nd berth. Seven Seas Society discounts for guests in the 3rd and 4th berth vary by sail date.

Please call 1-800-951-5581 for reservations.

ENRICHING ITINERARIES, DELUXE ONBOARD SERVICE AND STRONG VALUES HIGHLIGHT FALL EUROPE VOYAGES FROM REGENT SEVEN SEAS CRUISES. From the Bay of Biscay to the Mediterranean and Greek Isles, Regent Seven Seas will offer the Continent’s best this fall.

Regent Seven Seas Cruises, voted the “#1 Small-Ship Cruise Line” in Condé Nast Traveler’s 2007 Readers’ Choice Awards poll, will journey across the Continent this fall. 700-guest, all-suite, all-balcony Seven Seas Voyager® and 490-guest, all-suite Seven Seas Navigator® will embark on a series of fall European voyages calling at ports across the Mediterranean, the Greek Isles, the Iberian Peninsula and the Adriatic Sea.

The fall European voyages will feature eye-opening visits to historic cities in England, France, Greece, Italy and Spain. Regent Seven Seas guests will have opportunities to explore the grand chateaux and vineyards of France, the alluring resorts of the Italian Riviera and even the ancient beauty and stunning architecture of Greece and Turkey, all at unparalleled values.

“Because Regent Seven Seas guests sailing in Europe pay once, in advance, for meals, transportation and entertainment, they are protected from steep exchange rates due to the euro’s all-time high against the U.S. dollar,” said Mark Conroy, president of Regent Seven Seas.
Although other cruise lines sailing in Europe offer similar values, added Conroy, particularly when compared with land-based travel, the all-inclusive policy aboard Regent Seven Seas ships offers additional savings. For example, Economy or Business Class air transportation, shipboard gratuities, select fine wines and liquor, and soft drinks are all included in the cruise fare.

Seven Seas Voyager and Seven Seas Navigator also feature the largest lead-in suites in the cruise industry, at 301 square feet, not including balcony. Each suite is equipped with a European king-size bed, luxury European linens and feather-down duvets, plush European robes and cotton slippers, plus a separate sitting area and ultra-spacious marble bath with separate shower and full bathtub. Suites also offer walk-in closets, luxurious bath products, interactive television on flat-screen TVs and a DVD/CD player. Regent Seven Seas boasts the highest percentage of private balconies in the industry, with 100% of suites on Seven Seas Voyager and 90% of suites on Seven Seas Navigator featuring this wonderful amenity.

From September 9 to November 11, Seven Seas Voyager will offer nine European departures ranging from seven to 11 nights, with itineraries that will take guests from Southampton, England, around the Iberian Peninsula and ports in Spain and Portugal, on to the Mediterranean, Greek Isles and Turkey.
Seven Seas Voyager guests in Europe will also experience the Regent Seven Seas Circles of Interest and “Spotlight Series” enrichment programs, available on select fall voyages. These enlightening programs will feature distinguished lecturers and accomplished experts from the realms of art, history, cuisine and political commentary. The itineraries include:

- Southampton to Monte Carlo (September 9 to 20) – This 11-night cruise will visit historic ports of call in the Bay of Biscay, including Le Verdon, France and the Basque capital of Bilbao, Spain, before continuing around the Iberian Peninsula to Gibraltar and Cartagena, Barcelona and Valencia in Spain. The journey concludes with the fashionable Cote d’Azur ports of St. Tropez and Monte Carlo. The cruise will be highlighted by the exclusive Le Cordon Bleu Circles of Interest workshops, which provide guests with hands-on, interactive demonstration of the art of French cooking, exclusive dinners, plus onshore culinary tours led by Le Cordon Bleu chefs. The voyage will also feature a “Spotlight Series” enrichment program on “tastes of the Old World,” featuring a trio of wine tastings hosted by a Napa Valley winemaker Tor Kenward, plus four cooking demonstrations with visiting chefs, including cheese wizard Max McCalman. Per-person rates start at $7,450; the Le Cordon Bleu Circles of Interest program is available for $450 per person, exclusive of cruise fare.

- Piraeus to Monte Carlo (October 25 to November 5) – An 11-night voyage to the Turkish ports of Kusadasi (site of the archaeological ruins at Ephesus) and Marmaris (whose history dates back to the 6th century), continuing to the white stone ramparts of Valletta, Malta; Taormina, Civitavecchia (the port for Rome) and Livorno (the port for Florence and Pisa) in Italy. The journey concludes with a visit to Ajaccio, Corsica before ending in Monte Carlo. Per-person rates start at $6,850.

From September 9 to October 8, Seven Seas Navigator will offer four European departures ranging from seven to 15 nights, with itineraries that will explore the Mediterranean, Greek Isles and Turkey, with special calls in northern Africa and Sicily. The Circles of Interest and “Spotlight Series” enrichment programs will also be featured on select Seven Seas Navigator fall departures. The itineraries include:

- Istanbul to Piraeus (September 9 to 20) – This 11-night journey visits Kusadasi, Turkey; Alexandria, Egypt; and Rhodes, Santorini, Nafplion, Iraklion and Mykonos in Greece. The cruise will be highlighted by an art-focused Circles of Interest enrichment program featuring art expert Lisa Hahn, who will deliver a series of lectures on classical and contemporary art and architecture and lead behind-the-scenes tours of select Mediterranean art museums. The voyage will also feature a “Spotlight on Antiques” enrichment program featuring antiques expert Paul Atterbury from the popular television series “Antiques Roadshow,” along with other distinguished antiquarians. Per-person rates start at $6,595. The art-focused Circles of Interest program is available for $185 per person, exclusive of cruise fare.

- Monte Carlo to Piraeus (September 27 to October 8) – This 11-night journey begins with a luxurious sojourn to classical Italy, with calls in Civitavecchia, Sorrento and Naxos, Sicily, home to Taormina and the inspiring Roman Theater at Mount Etna. The voyage proceeds with an in-depth exploration of Turkey, including historic Istanbul, capital city of the kingdoms of antiquity, and Kusadasi, plus a stay in the Greek Isles, including Mitilini (the port for Lesbos), Nafplion and Mykonos. Per-person rates start at $6,195.

Please call 1-800-951-5581 for reservations.

REGENT SEVEN SEAS CRUISES’ 2008 FOOD AND WINE CIRCLES OF INTEREST VOYAGES HIGHLIGHT OUTSTANDING GLOBAL CUISINE. Guests learn culinary secrets from Le Cordon Bleu® chefs, former White House executive chef Walter Scheib and California restaurateur Cindy Pawlcyn.

Regent Seven Seas Cruises, voted the “#1 Small-Ship Cruise Line” in Condé Nast Traveler’s 2007 Readers’ Choice Awards poll, has scheduled nine Circles of Interest enrichment programs focusing on food and wine for 2008. Circles of Interest feature exclusive onboard and shore-side experiences delivered by world-class lecturers, instructors and authorities from the realms of art, cuisine, history, environmental conservation, photography and wellness.

Regent’s food and wine Circles of Interest will be offered aboard select winter, spring, summer and fall voyages of the 700-guest, all-suite, all-balcony ships Seven Seas Mariner® and Seven Seas Voyager® and the 490-guest, all-suite Seven Seas Navigator®. Accomplished chefs from the legendary French culinary institute Le Cordon Bleu will host "Classes Culinaires des Croiseres” programs on seven departures between January 16 and September 18. Walter Scheib, White House executive chef from 1994 to 2005, will share “Presidential Secrets under the Mediterranean Sun” during a cruise to Greece, Italy and Turkey departing June 6. Finally, Cindy Pawlcyn, chef and owner of Napa Valley hot spots Mustards Grill and Cindy’s Backyard, will host a “Mediterranean Food Odyssey” departing June 21.

Regent’s food and wine Circles of Interest provide rare opportunities to explore the culinary cultures of diverse regions. World-class chefs share unique insights into their cooking techniques, and also host cooking demonstrations, wine tastings, shore-side trips to local markets and informative discussion on the unique cuisines of the regions visited.

“Regent’s 2008 culinary Circles of Interest offer another outstanding example of our ability to provide guests with enriching experiences through personal discovery,” said Sophie Vlessing, RSSC’s vice president, customer strategy and marketing. “These enlightening journeys provide rare perspective from international experts, plus the added enjoyment of a core group of travelers sharing similar interests. RSSC’s food and wine-themed Circles of Interest will deliver truly memorable experiences throughout 2008.”

Regent’s 2008 schedule of food and wine Circles of Interest cruises includes:

• Le Cordon Bleu “Classes Culinaires des Croiseres” – Launched in Paris in 1895, Le Cordon Bleu has been dedicated to preserving and passing on the mastery and appreciation of the culinary arts. Together with Regent, the school created "Classes Culinaires des Croiseres” - programs of no more than 20 guests combined with shore-side market visits. Regent and Le Cordon Bleu have also partnered to offer Signatures, the first and only permanent Le Cordon Bleu restaurants at sea, aboard Seven Seas Mariner and Seven Seas Voyager. Dates include: January 16 (Callao to Buenos Aires, Seven Seas Mariner); April 7 (roundtrip Fort Lauderdale, Seven Seas Mariner); April 30 (Fort Lauderdale to Horta, Azores, Seven Seas Voyager); May 27 (Vancouver, B.C. to Seward, Alaska, Seven Seas Mariner); June 9 (Monte Carlo to Dover, Seven Seas Voyager); September 9 (Southampton to Monte Carlo, Seven Seas Voyager) and September 18 (Seward, Alaska to Osaka, Seven Seas Mariner).

• “Presidential Culinary Secrets under the Mediterranean Sun” featuring Walter Scheib – Chef Scheib served America’s first families for 11 years, conducting hundreds of state dinners. His tenure was highlighted by the creation of a distinctly American culinary repertoire at the White House. Chef Scheib will be joined by co-host Alan Tardi, former chef, current wine writer and winner of the 2007 James Beard Foundation Award for his book Romancing the Vine. Onboard activities include “Kitchen Table Chats” which demonstrate how Chef Scheib makes favorite presidential midnight snacks and popular items from state dinners. Chef Scheib will also host an exclusive luncheon at the Michelin-starred Torre del Saracino restaurant in Vico Equense. Departure date: June 7 (Piraeus, Greece to Monte Carlo, Seven Seas Navigator).

• “Mediterranean Food Odyssey” featuring Cindy Pawlcyn – Chef Pawlcyn studied at Le Cordon Bleu and opened Mustards Grill after moving to California’s Napa Valley in 1980. Today she also operates Cindy’s Backstreet Kitchen in Napa Valley. Pawlcyn has been inducted into Who’s Who in Cooking in America and is currently working on her third cookbook. Chef Pawlcyn’s co-host is wine authority Lyn Farmer, senior editor of The Wine News magazine and executive director of the Miami Wine and Food Festival. Onboard activities include a cooking demonstration of Mediterranean cuisine and a tasting of Italian and Corsican cheeses. Chef Pawlcyn will also host an exclusive dinner with Chef Vedet Basaran at his Feriye restaurant in Istanbul. Departure date: June 21 (Civitavecchia, Italy to Istanbul, Seven Seas Navigator).

Regent’s 2008 food and wine Circles of Interest programs are available at rates ranging from $255 to $450 per person, exclusive of cruise fare.

NEW ENRICHMENT PROGRAM FROM REGENT SEVEN SEAS FOCUSES ON EXTRAORDINARY AUSTRALIAN FOOD AND WINE. Pre-cruise Circle of Interest marks latest evolution in the ultra-luxury cruiseline’s innovative programming.

Regent Seven Seas Cruises, voted the world’s #1 small-ship operator by readers of Condé Nast Traveler, will offer food and wine connoisseurs a rare treat this fall: an incomparable journey through Australia’s vibrant wine region, featuring stays at luxurious boutique hotels, sumptuous meals paired with regional wines, and exclusive tastings at the region’s best vineyards. These activities and more will be available as part of “Australian Food and Wine Experience,” a six-night, pre-cruise Circles of Interest enrichment program being offered before a 13-night, Sydney-to-Auckland cruise aboard the 700-guest, all-suite, all-balcony ship Seven Seas Mariner® departing Nov. 19, 2008. This is the first Circle of Interest that features an extensive land program and marks the latest evolution in this innovative program from Regent.

Circles of Interest offer Regent guests exclusive onboard and shore-side experiences, featuring world-class lecturers, instructors and authorities from the realms of art, cuisine, history, conservation, photography and wellness. These sought-after journeys allow guests to discover destinations through the lens of a particular interest, and feature the insight and perspective of knowledgeable hosts, as well as the camaraderie of an intimate community sharing similar interests.

“This extraordinary Circles of Interest program will offer an unprecedented journey into the best of Australian cuisine and fine wines,” said Sophie Vlessing, vice president, marketing and guest strategy for Regent. “As with all of our Circles of Interest programs, this unique itinerary will provide our guests with opportunities to gain insight and fulfillment in this very special area of personal interest. ‘Australian Food and Wine Experience’ will provide Regent guests with truly memorable experiences.”

The six-night, pre-cruise Circles of Interest program, starting November 13, will offer participants a comprehensive journey into Australia’s vineyards, featuring insight from local experts who will lead exclusive tastings. Beginning in Melbourne, the tour proceeds to Yarra Valley and a two-night stay at the exclusive Chateau Yering. From this luxurious base, guests will have the opportunity to visit some of the most storied wineries of the area, including names such as De Bartoli, Yering Station, Green Point and Coldstream Hills. Guests then return to Melbourne for a special visit with author and chef Allan Campion, who will share some of his favorite “foodie” experiences in this beautiful city.

After a flight to Sydney, guests travel to the Hunter Valley for a two-night stay at Peppers Guest House with a special dinner at Rock restaurant. The group will be joined by husband and wife team Karina Barry (former chef of the Savoy Hotel in London) and Brian Barry (a wine educator with 25 years experience). They will lead the group in a private tasting at the Binnorie Cheese Factory followed by a hands-on cooking class using organic produce. Other highlights in the region include a dinner at Robert’s Restaurant, and a visit to some of the region’s best wineries led by winemaker Richard Everett. Wineries include such names as Lindemans, McWilliams, Rothbury, Hardy’s, Wyndham Estate, McGuigan and Hunter Resort. Guests then travel back to Sydney for a two-night stay at the Shangri-La Hotel.

From the hotel, guests will enjoy an escorted “gourmet walkabout” to the Sydney Fish Market and the gourmet food shops of Queen Street including Simon Johnson and “Jones the Grocer,” followed by a wine tasting with a local expert and a meal at award-winning Catalina’s restaurant, overlooking Sydney Harbour. A hands-on cooking class rounds off the first day’s activities. The final day in Sydney is spent on a tour of this beautiful city and its surroundings, followed by an exclusive lunch-cruise charter, offering a close-up view of the Sydney Opera House and Harbour Bridge. The tour ends at the Sydney Cruise Terminal for embarkation on Seven Seas Mariner. The Food and Wine Circle of Interest will continue on board, where throughout the voyage participants will join their fellow Circle guests for wine tastings, an exclusive dinner, and more.

“Australian Food and Wine Experience” is available at a cost of $6,495* per person, exclusive of cruise fare.

Regent Seven Seas Cruises' 2008 - 2009 Land Programs Deliver Pre- and Post-Cruise Adventure.
Regent Seven Seas Cruises, voted the "#1 Small-Ship Cruise Line" in Condé Nast Traveler's 2007 Readers' Choice Awards poll, will offer enlightening and stimulating adventures ashore in combination with its 2008 and 2009 worldwide itineraries. Regent's exotic pre- and post-cruise land programs are highlighted by exciting and unusual transportation modes.

For example, travelers who enjoy riding the rails can go fast from Tokyo to Osaka aboard Japan's Shinkanse, or bullet train, or really fast aboard China's Magalev from Shanghai. Guests who prefer a more leisurely pace can cross Kent, England in a 19^th century Victorian railway car, journey from Colombo to Kandy in Sri Lanka aboard the famous Viceroy railway, or take an Indian Pacific Railroad luxury sleeper from Adelaide to Perth. Airborne adventurers can drift 1,000 feet over historic Stockholm or soar above Kenya's Masai Mara national reserve in hot-air balloons. Helicopters provide the means to survey the breathtaking waterfalls of a Central American rainforest or Italy's stunning Amalfi coast.

Thinking of active pursuits? Guests on Regent shore excursions can catch a wave in Maui as they learn to ride the pipe on a surf board, travel by canoe across Helsinki's placid sounds, and deep-sea raft near the Arctic Circle from Honningsvåg. Need wheels? Vacationers can opt for an escorted tour through historic Berlin via Rolls-Royce, or rev a Harley-Davidson around sunny St. Maarten. Modern-day cowboys and cowgirls can steer their mounts across Kalmar, Sweden to the island of Oland, or gallop along a Tahitian beach in Huahine aboard a robust Marquesan steed. The four-legged options extend to the largest of land animals - guests can take rides on elephants from South Africa's Camp Jabulani.

These and other exotic shore excursions are offered in connection with Regent's 2008 and 2009 voyages aboard 700-guest, all-suite, all-balcony Seven Seas Voyager®, 700-guest, all-suite, all-balcony Seven Seas Mariner® and 490-guest, all-suite Seven Seas Navigator®.

"Regent offers the most comprehensive and varied land programs in the industry from exotic train travel to intimate stays in European capitals," said Darius Mehta, Director of Land Programs. "We strive to lead the industry with innovation and variety."

Regent's 2008 land programs offer a wide array of land programs transportation options including:

• "Vintage Railway and Bodiam Castle" (Seven Seas Voyager, June 9, 2008 from Monte Carlo to Dover; June 24, 2008 from Dover to Copenhagen) - Guests journey to Tenterden, in the heart of the Kent countryside, to board an authentic steam train for an eye-opening journey to Bodiam in a genuine 19^th Century railway carriage. Bodiam Castle, one of Britain's most famous and evocative, was built in 1385 and features ramparts that rise dramatically above the moat below.
  
• "St. Thomas Ocean Racing Challenge" (Seven Seas Navigator, Feb. 25, 2008, roundtrip Fort Lauderdale) - Guests experience the thrill of world championship yacht racing during this unique and amazing ocean adventure in St. Thomas. Following a brief orientation and safety briefing, guests have an opportunity to help trim the sails, tack, jibe and take the helm.
  
• "Catamaran Sail and Reef Snorkel" (Seven Seas Navigator, April 7 and 18, 2008, roundtrip Fort Lauderdale) - This shore-side adventure features the best sailing and snorkeling in Nassau, Bahamas. Guests journey by catamaran to a lush tropical reef for amazing snorkeling. Bottled water is provided throughout and rum punch is offered after snorkeling.
  
• "Hot Air Ballooning" (Seven Seas Voyager, July 15, 2008 roundtrip Stockholm; July 26, 2008 Stockholm to Copenhagen; August 2, 2008 Copenhagen to Stockholm) - Following a comprehensive briefing, guests board the balloon for an airborne view of the "Venice of the North." Floating at 1,000 feet, guests enjoy a stunning view of Stockholm's parks, squares, airy boulevards, twisting medieval streets and waterside walkways.
  
• "Deep Sea Rafting and Ice-Bar" (Seven Seas Voyager, June 24, 2008, roundtrip Stockholm) - Guests embark on an unforgettable deep-sea experience during this boat ride to North Cape, Magerøya Island, Helnes and Honningsvåg's famous Ice Bar. Guests receive a security briefing and the equipment required for the tour, including an approved floatation suit. Embarking on rubber launch boats, travelers start from Honningsvåg and raft out to the Sarnesfjord, Sarnes and later Sarnesfjorden. Upon returning to Honningsvåg, guests will visit the Ice Bar, carved from real ice, for non-alcoholic beverages.
  
• "Helicopter Flight to Volcanic Montserrat" (Seven Seas Mariner, April 7, 2008, roundtrip Fort Lauderdale; Seven Seas Navigator, March 14 and Dec. 29, 2008, Fort Lauderdale roundtrip) - Experience the awesome presence of a live volcano during this picturesque flight-seeing tour over Montserrat. Guests embark on a 50-minute helicopter flight to the East Coast of Montserrat at an elevation of approximately 1,500 feet. Rising to 3,000 feet over the still-active volcano, guests view the frequent emissions of ash, smoke and steam.
  
• "Kandy by Viceroy Train" (Seven Seas Voyager, March 13, 2008, Singapore to Mumbai) - Vacationers board the 75 year-old Viceroy Special, an immaculately restored, fully-functional private luxury train, for a journey to Kandy, one of Sri Lanka's most historic and celebrated destinations. Furnished in period style, the Viceroy Special features two observation saloons with plush seating, adjoining smoker's lounge and restroom facilities, and a restaurant car. The last stronghold of the Sinhala Kings, Kandy was ceded to the British in 1815. Its shrines and monasteries remain prime examples of Buddhist influences in Sri Lanka to this day.
  
• "Elephant Back Safari at Camp Jabulani (Seven Seas Navigator, Nov. 1, 2008, Mumbai to Cape Town) - At the Kapama Private Game Reserve, a 32,000-acre game preserve named after a Swazi King whose tribe inhabited the Drakensberg Mountain region in the 1880s, guests interact with a specially trained herd of 12 elephants as they explore the vivid wildlife of the African bushveld from atop the backs of these giant mammals. Daily elephant safaris are supplemented with morning and evening game drives, bush walks, off-road wildlife safaris and bird watching.

Regent's shore excursion options are truly extensive and exciting, allowing guests to personally create the travel experience of a lifetime.

Regent Seven Seas guests can now experience multi-million dollar luxury following a recently completed $20 million fleet-wide refurbishment.

“As a six-star luxury cruise line, Regent Seven Seas Cruises offers top-of-the-line amenities and experiences for our guests. These latest refurbishments allow us to continue offering our guests the very best in comfort and elegance at sea,” said Mark Conroy, Regent’s president.

Thanks to refurbishments completed during their spring 2007 dry-dock, 700-guest all-suite, all-balcony Seven Seas Voyager® and Seven Seas Mariner®, as well as 490-guest all-suite Seven Seas Navigator® now feature wireless service for laptop computers and faster Internet connectivity overall, cell phone service, and iPods® with Bose® speakers in Butler suites. To truly create a home away from home, other enhanced amenities include bed linens, duvets, cashmere throws and bathrobes from the distinguished luxury brand Anichini®; new towels and slippers; new Regent-brand bathroom amenities and new carpeting in public areas. Master and Grand Suites aboard the three ships now also feature personal Nespresso® coffee machines, while each of the three ships’ Club.com computer lounges also now feature a state-of-the-art espresso bar.

Regent Seven Seas will continue to offer superlative, intuitive service; as part of last year’s re-branding, all Regent employees received training in the Tao of Regent, the guiding principles for its brand essence, values and service philosophy.

New services to guests include an à la carte butler menu now available aboard all four ships in suites with butler service, offering guests the added benefit of choosing their preferred canapés each day from a variety of options. Seven Seas Mariner’s March 2007 drydock also brought a welcome new addition on board – a coffee bar now located on deck six features edibles ranging from breakfast treats to oversized pastries to lunch dishes with international sandwiches, salads and soups. The bar will also offer after-dinner drinks, including a Regent Connoisseur list with a selection of ports and cognacs, chocolate truffles and pralines.

Aboard the Seven Seas Navigator, the gymnasium and aerobics room have been relocated to the area previously home to the Observation Lounge and a new Navigator Suite has been added on deck 11.

Regent Seven Seas has also announced entirely new entertainment programming aboard the Mariner, Voyager and Navigator, including a new nine-piece band, “The Regent Signature Orchestra,” the largest aboard any luxury cruise line. In addition to lending concert-quality musical support to each of the production shows on board, the orchestra will be available for intimate performances as a smaller group at other times aboard the ships. The new entertainment programming is also distinguished by an emphasis on live musical performances, with five new productions by “The Regent Singers and Dancers.”

The 330-guest Paul Gauguin® also completed extensive refurbishments in 2006, including upgraded soft goods in each stateroom and suite, new seating and carpeting throughout public areas, a new piano bar and newly renovated casino. Five additional staterooms with aft-facing private balconies were also added.

Seven Seas Mariner was the world’s first all-suite, all-balcony ship on her debut in 2001 and offers cruises to Alaska, the Caribbean, Grand Asia Pacific, South America and the Panama Canal. Regent’s second all-suite, all-balcony cruise ship, Seven Seas Voyager, sails the Mediterranean and Baltic, the Caribbean and Panama Canal and also offers World Cruises. Seven Seas Navigator features an all-suite design (90 percent with private balconies) and sails the Mediterranean, Caribbean and Bermuda as well as the Middle East, India, Africa and South America. Paul Gauguin recently embarked on her 10th year of uninterrupted service in Tahiti, and is the most elegant vessel to be based in French Polynesia year-round.

Regent Seven Seas Cruises Destination Wedding program.
Regent Seven Seas Cruises announced a new program for guests as part of The Regent Travel Concierge: custom-tailored wedding planning services are now offered for Regent guests wishing to exchange their vows in select ports of call worldwide. This newly expanded service of The Regent Travel Concierge is made possible through a partnership with cruise destination wedding experts Royal Ocean Events.

“As destination weddings and vow renewal ceremonies continue to increase in popularity, we are delighted to offer Regent Seven Seas guests a new service to assist them in planning a truly one-of-a-kind wedding abroad,” said Darius Mehta, Regent Seven Seas Cruises’ director of land programs and creator of The Regent Travel Concierge program.

Guests wishing to plan a wedding or vow renewal ceremony as part of a Regent cruise will be paired by The Regent Travel Concierge team with a personal consultant from Royal Ocean Events who can assist them in planning the wedding of their dreams. Although weddings planned by Royal Ocean Events typically include an officiant, marriage certificate, wedding cake and champagne, there is no pre-arranged menu of wedding packages for Regent guests; each guest will receive a personal consultation on unique ways they can celebrate their vows in one of many ports of call world-wide. From a sunset wedding along the banks of an uninhabited South Pacific island to a kilted ceremony in an ancient Scottish castle accompanied by a band of Highland bagpipers, to an intimate ceremony in the company of a hundred Antarctic penguins, the options are limitless.

“We are pleased to partner with Regent Seven Seas Cruises, to offer truly extraordinary wedding experiences,” said Chris Scurr, marketing director for Royal Ocean Events. “The sky won’t even be the limit – if a Regent guest wishes to get married in a hot air balloon over a tropical pineapple plantation, or take a helicopter to a glistening Alaskan glacier, we can do that.”

Based in Vancouver, Canada, the team of experts at Royal Ocean Events has planned thousands of cruise weddings in its 10-year history. The company’s wedding planners offers guests in-depth knowledge not only of romantic venues around the world, but how best to navigate the logistical elements of obtaining a marriage license in a foreign country.

The Regent Experience.
Built around the customer, the Regent brand is focused on imparting personalized experiences. A key component of The Regent Experience, Circles of Interest, are themed enrichment programs featuring customizable ship to shore options with onboard lectures and workshops, specially created excursions and events led by "Circle" guest experts. A variety of Circles of Interest will be available on European sailings in 2007.
 
Additionally, through the new Regent Travel Concierge, guests are given tools to customize their travel experiences based on personal interests and preferences. Recently launched Insider guides are the newest addition to The Regent Travel Concierge, offering guests the latest editorial insights about the worldwide destinations visited by the luxury fleet and created in partnership with Travel + Leisure magazine. Another component of the program features special "à la carte" tour and hotel arrangements that can be pre-booked through a dedicated toll-free number, or guests may select from a wide array of exclusive Concierge Collection land adventures - ranging from multi-night overland journeys to ultra-deluxe pre- and post-cruise hotel extensions.

THE REGENT EXPERIENCE – EXCLUSIVE REGENT PARTNERSHIPS & PROGRAMS.
Carita Spa:
Guests aboard Regent Seven Seas Cruises have access to the famed Carita Spa of Paris, among the most experienced and exclusive operations of its kind. Renowned by European high society as "magicians of beauty," sisters Rosy and Maria Carita founded their eponymous facility with a single aim: to unveil "the touch of charm inside everyone with made-to-measure solutions." Carita’s spa therapies offer the expertise of highly trained beauty therapists, and the company’s unrivalled approach to spa and beauty services are uniquely tailored to fulfill each guest’s needs. Regent’s Carita spas offer a pleasurable escape into a realm of tranquility and a luxurious refuge from everyday stresses by combining gentle pampering with a broad range of health and fitness regimen. In 2006, Regent’s Carita Spas were recognized as "Best Cruise Line Spa" in Condé Nast Traveler's Readers Poll.

Guerlain Spas:
Regent Hotels & Resorts will offer treatments at two new Guerlain Spas, providing guests with the best in luxury spa services. The Regent Bal Harbour—which has just begun taking reservations for its debut on January 2, 2008—will house the first spa in North America from Paris’ renowned L'institut de Guerlain. The 10,000 square-foot spa will offer guests an expansive ocean view and waterfront terrace along with customized treatments and nutritional coaching. Full-day spa packages include spa cuisine luncheons and Guerlain skincare offerings, while partial-day experiences like Jet-Lag and Pre-Flight offer the perfect three-hour spa escape. The Regent Boston at Battery Wharf, opening in May of 2008, will house an 18,000-square-foot Guerlain Spa. Regent Guerlain Spas will offer exclusive Guerlain treatments as well as their fine line of skincare products. Guests can select to fill out a special Spa Therapy Questionnaire enabling the spa to develop customized treatments that guests can access at any Guerlain Spa location in the world.

The Regent Spa:
In mid-November 2007, the award-winning spa at The Regent Palms Turks and Caicos will be re-launched as The Regent Spa. The Regent Spa features two of the most highly acclaimed skincare names in beauty: Somme Institute and Sonya Dakar, marking a ‘first’ for the Caribbean for both of these luxury brands. In addition, The Regent Spa offers special treatments from local Caribbean cultures, such as an indigenous Zareeba herbal detoxification ritual created by an island herbalist exclusively for the spa and a Mother of Pearl exfoliation using hand-crushed local queen conch shells.

REGENT SEVEN SEAS CRUISES Regent Voted #1 by Readers of Condé Nast Traveler.
Once again, Regent Seven Seas Cruises has been recognized as one of the world’s best cruise lines by today’s most discerning travelers. Nearly 30,000 readers of Condé Nast Traveler magazine recently voted Regent Seven Seas Cruises “#1 Small-Ship Cruise Line” in the publication’s landmark 20th annual Readers’ Choice Awards poll. Regent ranked number one based on activities/facilities, cabins, crew/service, design/layout, food/dining and itineraries. The 2007 first-place finish is Regent’s second in two years; the line was voted #1 in the large-ship category in 2006 (the Regent fleet features “large” and “small” vessels under the poll guidelines). Complete awards listings can be found in the November 2007 issue of Condé Nast Traveler.

REGENT HOTELS & RESORTS Regent Announces its First Property in France – The Regent Bordeaux.
Regent Hotels & Resorts will open its first hotel in France in Bordeaux in late 2007 or early 2008. Joining Regent’s existing European hotels in Berlin and Zagreb, The Regent Bordeaux will be located in a newly-renovated palace across from the Opéra National de Bordeaux and steps away for from Bordeaux’ Golden Triangle. The Regent Bordeaux’ 128 rooms and 22 suites will be designed by world-renowned interior designer Jacques Garcia, whose previous works include L’Hotel and the Ladurée tearoom in Paris and Jean-Georges Vongerichten's Spice Market in New York. In addition to five dining and lounge options, the hotel will feature a wine cellar represented by Bordeaux Magnum and will house its own “Fashion Avenue,” a 1,000-square-foot luxury gallery featuring boutiques from Yves Saint Laurent, Roberto Cavalli and Bottega Veneta.